Nanotechnology for nutritional equity: Liposomal delivery systems at the frontier of food and health

Title : Nanotechnology for nutritional equity: Liposomal delivery systems at the frontier of food and health

Abstract:

We at Nousen Biotics believe Liposomal nanotechnology offers a transformative opportunity to reimagine how nutrients are delivered, absorbed, and experienced in daily life. At Nousen Biotics, we are exploring how nanoencapsulation can enhance the stability and bioavailability of essential nutrients while supporting more personalised and equitable nutrition solutions.

This presentation bridges nanoscience and community nutrition, highlighting pathways to integrate liposomal systems into functional foods, supplements, and public health interventions. Beyond the laboratory, we will discuss the ethical, accessibility and sustainability dimensions of “nano-nutrition” ensuring these technologies serve diverse populations rather than niche markets.

By aligning innovation with inclusion, we envision a future where precision nutrition and nanotechnology converge to create smarter, safer, and more sustainable nutrition solutions for all.

Biography:

Venkata Giridhar Reddy Potamsetti, is a clinical lead specialist in neurological conditions and a healthcare business data analyst passionate about bridging data, innovation, and community health. With a background in business analytics and experience translating data into strategic insights, he applies precision thinking to nutrition technology. As the founder of Nousen Biotics, he is pioneering next-generation liposomal delivery systems that make nutrients smarter by enhancing precision, bioavailability, and real-world nutritional impact. His mission is to connect biotechnology with sustainable and equitable food systems, and he is keen to collaborate with experts in nanotechnology to advance the future of personalised and community nutrition.